๐พ Emmer Food project selected for implementation by the AgroSERV consortium with support from UTAD – CETRAD ๐
Researcher Alberto Akiki is developing an innovative study on einkorn wheat, promoting healthy food and sustainable agricultural practices. ๐๐ฑThe project was selected to receive support from the Research Infrastructures (RI) services of the European consortium AgroSERV, which promotes research into agri-food sustainability and the agro-ecological transition. UTAD SocioEconomics, through CETRAD, is collaborating in this initiative,…